Chef Captain Kiltman I've worked in quite a few restaurants, got a certificate in culinary and restaurant management in the 80's and was in the entertainment business as well. Now my plan is to go back to culinary arts school and become the best chef I can be. With 50 years of cooking experience. give me all the creative and imaginative ideas to briningn cooking askills to life, it's what I love doing along with performing. OUR MENU We also cook other types of foods, ask for details.                                                               Pump up the volume on our pirate's style XXLarge Pizza. It’s smothered in 4 cheese cheese and infused with our delicious pizza cauce.and Mop them with pepperoni for a perfectly cooked tasty pizza.. Fire it up on a for a feast like a King that comes salad and bread.   You can’t mess up this BBQ brisket recipe-chef Captain Kiltman;:'s hasb created a bulletproof recipe & method for smoking the perfect tastiest brisket. Fire it up on a for a feast like a King that comes with baked beans salad and bread.   This pirate's style chicken breasts with a smattering of spices, Grilled with hot and spicey sauce, and Mop them with a tangy BBQ sauce concoction for perfectly tangy chicken.. Fire it up on a for a feast like a King that comes with baked beans salad and bread.   Pump up the volume on our pirate's style burgers. It’s smothered in jack cheese and infused with delicious smoke.and Mop them with a tangy BBQ sauce concoction for perfectly tangy chicken.. Fire it up on a for a feast like a King that comes with baked beans salad and bread.